Sanitation Manager – Springfield, NJ *
Responsibilities include:
- Manages directly exempt level team leader and indirectly non-exempt Team Members in the Sanitation department
- Carries out supervisory responsibilities, ie: rewarding and disciplining Team Members; addressing complaints and resolving problems.
- Interviewing, hiring, and training Team Members
- Planning, assigning, and directing work; appraising performance
- Responsible for the overall direction, coordination, and evaluation of this unit.
- Guide and assure team compliance with SQF certification.
- Ensure compliance with corporate standards and systems to monitor food safety and facility cleanliness.
- Ensure the Sanitation department is OSHA compliant and is responsible for safety and welfare of the Team Members.
- Supervise all Team Members for safety adherence, General Manufacturing Practices (GMP), SQF requirements and plant rules and regulations.
- Ensure cleaning and sanitizing procedures are completed in compliance with daily/weekly/monthly/ quarterly, semiannual and annual Preventive Maintenance’s (PM’s), in accordance with the facilities Master Sanitation Schedule.
- Responsible for managing the Sanitation Department cost centers and budget.
- Maintain the facilities master sanitation schedule.
- Maintain all required documentation within the sanitation document control program.
- Responsible for any program modifications to the CIP systems.
- Be an active member of the plant leadership team
- Participate in objective setting, plan development and performance review
- Other duties as assigned.
Requirements include:
- Strong leadership and communication skills
- Prior experience in a similar role
- Must be detail oriented
- Must be computer literate
- HACCP Certification a major plus!
*This position is filled at this time, however we get similar positions with other clients. If interested, please forward your resume to: JillR@AplusPersonnel.com so we may reach out to you as soon as we have another opening.